Naz, Aliya, Chowdhury, Abhiroop and Rosencranz, Armin
(2021)
The dangers of packaged food.
The Statesman.
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ALIYA Abhiroop Armin_The-Statesman-31st-January-2021-page-7.pdf - Published Version
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Abstract
Packaged food is impacting the food availability of millions of marginalized people. It increases the market value of raw materials in the supply chain and makes large food processing companies major players in the market. Packaged food also poses dangers to human health.
Item Type: | Article in News Papers and Magazine |
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Keywords: | Contaminants | Packaged Food | Health impacts | Cancer | Chemicals |
Subjects: | Social Sciences and humanities > Social Sciences > Social Sciences (General) |
JGU School/Centre: | Jindal School of Environment and Sustainability |
Depositing User: | Users 4 not found. |
Date Deposited: | 30 Nov 2022 07:09 |
Last Modified: | 30 Nov 2022 07:09 |
Official URL: | https://www.thestatesman.com/opinion/the-dangers-o... |
URI: | https://pure.jgu.edu.in/id/eprint/4887 |
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