Items where Author is "Thind, Sargam"
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Jump to: Book Section
Number of items: 1.
Book Section
Thind, Sargam and Dasgupta, Sabyasachi
(2018)
Exploring gratification factors in visual food communication: With special reference to “South-Indian Cuisine”.
In:
Holistic Approaches to Brand Culture and Communication Across Industries.
1st ed.
IGI Global, India, pp. 24-35.
ISBN 978-1522531500