Rana, Navreet Kaur (2025) Assessment of food-related geographical indications in India. Journal of Intellectual Property Rights, 30 (3). pp. 324-335. CSIR-National Institute of Science Communication and Policy Research (CSIR-NIScPR) . ISSN 0971-7544 Available at: https://doi.org/10.56042/jipr.v30i3.8014

Rana, Navreet Kaur (2024) Generative AI and academic research: A review of the policies from selected HEIs. Higher Education for the Future. Sage . ISSN 2347-6311 (In Press) Available at: https://doi.org/10.1177/23476311241303800

Rana, Navreet Kaur (2024) A review of cultural acceptability and food utilization in India. Food Security, 16 (6). pp. 1333-1338. Springer . ISSN 1876-4517 Available at: https://doi.org/10.1007/s12571-024-01505-5

Nayak, Gopa and Rana, Navreet Kaur (2024) ‘Aboutness’ and semantic knowledge: A corpus-driven analysis of Yajnavalkya Smriti on the status and rights of women. In: Digital Humanities in the India Rim. Open Book Publshers . pp. 127-146. ISBN 9781805112976 Available at: https://doi.org/10.11647/OBP.0423.07

Rana, Navreet Kaur (2024) Ancient Indian food is returning to the dining table. Northeast News. Available at: https://nenews.in/opinion/ancient-indian-food-is-r...

Rana, Navreet Kaur (2023) The song of food. Space and Culture. SAGE . ISSN 1206-3312 (In Press) Available at: https://doi.org/10.1177/12063312231155355

Rana, Navreet Kaur (2021) Tracing the journey of Thattai Bhatia community through their culinary identity. Journal of Ethnic Foods, 8 (1): 32. BioMed Central Ltd . ISSN 23526181 Available at: https://doi.org/10.1186/s42779-021-00108-1

Rana, Navreet Kaur (2019) A corpus-based study of ‘Dharma’ in the translated English version of the Sanskrit text Yajnavalkyasmriti. In: International Conference Language, Literature and Culture in Education 2019, 5-7 December 2019, Rome.