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Levi, Ricki (2025) Industrial food system or ‘Global South’ agroecology? A philosophical analysis of the concept ‘sustainable diets’. Agroecology and Sustainable Food Systems, 49 (7). pp. 1081-1101. Taylor and Francis Ltd. . ISSN 2168-3565 Available at: https://doi.org/10.1080/21683565.2025.2456920
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